Something that my grandparents really appreciate is a nice warm breakfast waiting for them! That’s exactly what my family and I made for them this Sunday for Grandparents Day. When we put a lot of thought into it, something spectacular can come out. I made Nate’s perfected scrambled eggs, my signature dish (they are actually really good!). My cousins, sister, aunt, mom, and dad did the rest including flower decorations, table setting, bacon, waffles, and the fruit plate. When my grandparents walked down the hallway towards breakfast, we threw very pretty, white petals at them. It was like being the flower girl at a wedding, except for the fact that I am a boy and would be considered a flower boy!
The funny thing is, my grandparent’s 50th anniversary was two days ago, so we celebrated both at breakfast! The highlight from breakfast was the golden kiwis. You wouldn’t believe how good they tasted! They are valuable and picked in Australia. Have you ever tried regular green kiwi? It’s usually sour, but every single golden kiwi is soft, sweet, and big!
If you’re wondering why we made these certain foods, it’s because our grandparents will usually eat anything and we thought they would love this. Did they like it? You know the answer. It was HORRIBLE. Just joking, it was AWESOME and I think my grandparents enjoyed five servings each! Next time you eat breakfast, you would probably think, “I wish I had this breakfast!” Finally, one last thing, Happy Grandparents Day, everyone!!!