Hey everyone (sorry for the late post)! This is the first post of my rapid blog series. Today I cooked a pasta dish for dinner called beef ragu. The recipe was quite simple, but it still tasted very delicious. The tomato based sauce was super flavorful and yummy (think comfort food flavors), which complimented the…
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Dang, these are good!
If you haven’t already tried Dang chips, you have to at least give them a taste. Ever since I’ve put I’ve put on in my mouth, I’ve shown no sign of stopping… Made by Dang Foods, a company that makes new, innovative, and tasty snacks, Dang chips are basically someone’s unique take on Thai rice…
A Snack to Keep the Energy High
If I were to guess, ever since quarantine has hit, our snack consumption has gone up a bit. Obviously we’re at home more often, which means that, in general, we’re eating more food. And a lot of this food is probably snacks. It’s not unusual to feel hungry in between meals, especially if you’ve just…
Dessert for Breakfast!
Hello everyone! Hope that you’re doing well during shelter-in-place. First we have a recipe from my friend and cousin, Matthew! He shared a mouth watering rice pilaf dish that looks super easy to make! It also kind of fits into that “meal with simple ingredients” category, just like the featured item from last week. Before…
Simple Foods put to Use
Beans, rice, onions… Does it get any more basic than that? While they might not be the most appealing to some, preservable foods are especially useful right now. With COVID-19 literally in the air, it’s nice to not have to go out for groceries as much (even though we get a lot of it online)….
Surprise Someone With These!
Are you getting a little bored, a little restless right now? Why not try some baking? A couple of weeks ago, my family and a few others started this weekly game night where we get on a call together and play fun online games. As these game nights have gone by, we’ve started incorporating prizes…
Timely Takeout
For many of us, takeout during COVID is like a get out of jail free card. Cooking seven dinners a week isn’t easy at all, and so sometimes we’ll just order from one of our favorite spots. It’s fast and efficient. It can even save you a trip to the grocery store. That being said,…
Somen for Sunny Times
Hello everybody! Has anyone been enjoying the weather lately? I know I have! That being said, it’s getting hotter and hotter as we approach summer and so for this week, I think I’ve got the perfect recipe for you: somen salad! If you’re not a big “leafy greens” salad, don’t worry. Somen salad is not…
Baby Back Ribs + Pesto Pasta
Hello! I hope that your week has been going well. Today is going to be a quick post, but nevertheless, it’s got some delicious food in it. As always, I want to start out by giving a big thanks to my friend Andrew Yuan who submitted a recipe for the “Dishes for Donations” challenge. As…
A Comfort Food in Quarantine
Hey everyone! As a reminder, I am still doing the dishes for donations challenge. I’d love to see some more of your favorite recipes this week; don’t be shy! I’m sure that everyone would love to see what kinds of foods you’re into. For this week, Aunty Polly submitted the recipe for what she calls…
